Combining the finest Arabica coffee from South America, blended with African and Indian robustas. Offering a full-bodied, vigorous flavour. A blend of South American highland coffee beans combined with intense Asian varieties and the fragrance of Central American beans. Thanks to a rich cream and a balanced aromatic profile, the Gran Espresso blend offers a full body and a decise taste experience, with notes of cocoa and black pepper, and all the harmony of Italian espresso. BODY: 4 ROASTING: mediumBLEND: 40% Arabica & 60% RobustaMAIN CHARACTERISTICS: BalancedAROMA AND FLAVOUR: full-bodied, rich and intense flavour, with hints of spice and chocolate
